Month: August 2015

A dill-icious menu (part 2) | Chilled Pea and Dill Soup

A dill-icious menu (part 2) | Chilled Pea and Dill Soup

Last week I shared my recipe for a simple, yet delicious (and no-cook!) Gravlax appetizer that I made as part of our anniversary dinner. The dinner had an all-Scandinavian theme, and I was cooking from The New Nordic. Today I’m sharing the recipe for a scrumptious Chilled 

My first guest post!

My first guest post!

I’m so thrilled to share with you that my very first guest post has been published over at Old House to New Home! Amanda invited me to share my recipe for (budget-friendly) zesty lemon pesto so I hope you’ll stop by her blog to check 

Blogger Brags No. 92 | Happy Monday!

Blogger Brags No. 92 | Happy Monday!

Happy Monday! I hope you enjoyed a wonderful, sunny weekend. We had great, if VERY hot weather while we were visiting my parents in Ottawa. It was great to see them because we (finally) celebrated the sale of their house!! We managed to escape to