Tag: dill

A dill-icious menu (part 2) | Chilled Pea and Dill Soup

A dill-icious menu (part 2) | Chilled Pea and Dill Soup

Last week I shared my recipe for a simple, yet delicious (and no-cook!) Gravlax appetizer that I made as part of our anniversary dinner. The dinner had an all-Scandinavian theme, and I was cooking from The New Nordic. Today I’m sharing the recipe for a scrumptious Chilled […]

A dill-ightful menu | Salmon & Dill Gravlax

A dill-ightful menu | Salmon & Dill Gravlax

Remember back when I mentioned that we bought some mead on our recent trip to Prince Edward Island? We drank it to celebrate our second wedding anniversary, with an all-Scandinavian meal inspired by The New Nordic, a cookbook by Simon Bajada. Well, I thought I’d share […]